How Many Calories Are in a Medium Roast Beef
Roast beef has been a dinner table staple for many years. Information technology'southward a food that pleases even the pickiest of eaters, it'south fairly inexpensive and it's easy to cook. It'south as well versatile. You lot can add all sorts of herbs and spices to create a rich new flavour, and it goes with practically everything. It'southward casual plenty to make full a sandwich but fancy enough to serve at a dinner party. If y'all have a roast to cook or you have leftovers and aren't sure what to practise with them, here are some ideas:
Tacos
Everyone loves tacos, and you lot can make full them with practically whatever type of protein, including roast beef. Shred the beef, and add it to a warm tortilla along with some of your favorite toppings. You tin can turn it into a succulent Tex-Mex meal or simply add cheese and sauce to brand a taco version of a roast beefiness and cheddar sandwich.
Beef Stew
If you need something hearty on a cold winter day, beef stew volition hitting the spot. Only add your favorite veggies, like sliced carrots, potatoes, onions and mushrooms, and whatsoever herbs and seasonings y'all like. Cook it in h2o, broth or stock, and thicken it with flour or cornstarch.
Chili
Some other hearty dish that volition keep you lot warm and full when information technology's cold outside is chili. If you typically add a protein to your chili, just substitute roast beef. It'll taste cracking mixed with the tomatoes, peppers, onions, beans and other flavors.
Cheesesteak Sandwich
If you lot honey a Philly cheese steak sandwich, you can actually make it with roast beef instead of the usual cuts of steak you may use. Merely cook the beef with greenish bong peppers to add flavor, and slice it sparse before calculation it to your bun. Top it with provolone cheese, some of the peppers from the dish and mustard and mayo.
Beefiness Quesadillas
Getting back to the Tex-Mex, every bit it turns out, roast beefiness makes astonishing quesadillas. All you need are tortillas, cheese and butter or oil. You can brand them in a skillet or broil them in the oven and dip them in sour cream or salsa.
Shredded Charcoal-broil
Charcoal-broil is huge, especially in the South in states like Northward Carolina, Tennessee and Texas, just nigh of the time information technology's fabricated from pulled pork. If you don't eat pork or you lot desire to use that roast, try shredding information technology upwardly and adding your favorite barbecue sauce. Eat it solitary with your favorite barbecue sides, like coleslaw, or throw it on a bun for a sandwich.
Beef Stroganoff
Beef stroganoff is another 1 of those classic dinner dishes, and y'all can brand it with roast beef. As a matter of fact, it's super easy, and so information technology'due south great for those nights when you don't take much time to cook. Cut the beef into small pieces, chocolate-brown them in a skillet and and then add the ingredients from the recipe of your choice. Once information technology's warm and the meat is fully cooked, yous can serve it over rice or pasta.
Shepherd's Pie
If it's comfort food y'all seek, why non turn that roast beef into a big dish of shepherd's pie? Chop up your roast beef, and cook information technology with onions, garlic mixed vegetables, gravy, Worcestershire sauce and salt and pepper. Spread mashed potatoes on top, and bake it until it'southward fully heated.
Pizza
If people tin can put pineapple on a pizza, they can put anything on a pizza, including roast beef. Chop it up, and add together it to whatever pizza recipe, along with your other favorite toppings. You tin can also try a Philly cheesesteak version by topping the pizza with the beefiness, peppers, onions and provolone cheese.
Archetype Roast Beef and Vegetables
Last merely not least is anybody's favorite old standby: sliced roast beef with vegetables. It's something you can throw into the slow cooker and cook while you're working all twenty-four hours, or it's something you lot tin serve up for a special Sunday dinner. Peas, carrots, potatoes and light-green beans are all great options for sides. But don't forget to make the gravy.
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